How to make some popular Chinese food

  • Chinese Cooking Lesson : General Tso ' Chicken

    Yang Chow Fried Rice

    Yangzhou Fried Rice recipe

    • 6 cups cooked white rice, refrigerated overnight
    • 1 cup barbecued pork, chopped.( or fresh ground pork )  
    • 1 1/2 tablespoons soy sauce
    • 2 teaspoons salt
    • 8 to 10 pieces shrimps, shelled and deveined (option)
    • 3/4 cup green peas ( green soy beans/ boiled Edamame beans taste better )
    • 1/4 cup green onion, chopped (option)
    • 2 pieces raw eggs, beaten
    • 1 teaspoon sugar
    • 1 teaspoon ginger, minced( kids may do not like ginger, cut into pieces ,after cooked with shrimp ,pick the ginger out )
    • 1 teaspoon garlic, minced
    • 3 tablespoons cooking oil

    Cooking Procedure

    1. Heat cooking oil and sauté ginger and garlic.
    2. Add shrimps and cook for a minute. Remove the shrimps and set aside.
    3. Pour-in the beaten egg mixture and cook.
    4. When the egg is cooked, divide into small pieces. Add the rice and mix well.
    5. Put-in the soy sauce, sugar, and salt. Mix with the other ingredients.
    6. Add barbecued pork Cook for 3 minutes.
    7. Add green peas  and shrimp. Cook for another 3 minutes.
    8. Put-in the green onions. Cook for 2 minutes while mixing with the other ingredients.
    9. Turn the heat off and then transfer to a serving plate.
    10. Serve. Share and enjoy!

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